Weekly Menu
By Lynn Isnhower
| REAGAN CAFETERIA | |
|
August 30 - Sept. 3 |
|
| BREAKFAST: | |
| Monday | Muffin |
| Tuesday | Breakfast Pizza |
| Wednesday | Cereal |
| Thursday | French Toast |
| Friday | Sausage & Biscuit |
| LUNCH: | |
| Monday | Meat & Cheese nacho with Pinto Beans |
| Pizza Stick with Chips | |
| Salad Setup | |
| Apples, Apple Sauce, Cookie and Orange | |
| Tuesday | Sloppy Joe with Tater Tots |
| Turkey Burger with Tater Tots | |
| Salad Setup and Pickles | |
| Peaches, Apple and Orange | |
| Wednesday | Chicken Fajitas with Pinto Beans |
| Ham & Cheese Hot Pocket with Chips | |
| Salad Setup and Pickles | |
| Pineapples, Apple, Orange, and Cookie | |
| Thursday | Salisbury Steak, Mashed Potatoes, Green Beans & Gravy |
| Pizza with Breadstick | |
| Salad Setup and Pickles | |
| Apple, Orange, Pears & Go-Gurt | |
| Friday | Cheeseburger with Tator Tots |
| Chicken Sandwich with Tator Tots | |
| Salad Setup and Pickles | |
| Applesauce, Apple, Orange and Rice Krispie Treat | |
| Menus are subject to change without notice. | |
